Since its opening in 1993, Texas Roadhouse has opened more than 580 locations in 49 different states with 22 international locations located in 9 foreign countries! They are known for their legendary Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, Ice-Cold Beer, and of course, their irresistible Fresh-Baked Bread.
Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana, in 1993, and they have grown into a sensation!
Today's made-from-scratch food (at a great value) and legendary service began with a dream sketched on a cocktail napkin.
Business Review
Texas Roadhouse always provides a great meal and good time for the whole family!
